{"id":"fao.fao-scl-1035-5610-t.esp.annual","dataset_id":"fao-scl-1035-5610-t","indicator":"fao-scl-1035-5610-t","geography":"ESP","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Spain","region":"Europe & Central Asia","observations":[{"period":"2010","value":34579.0,"flags":"A"},{"period":"2011","value":39283.0,"flags":"A"},{"period":"2012","value":61707.0,"flags":"A"},{"period":"2013","value":70492.0,"flags":"A"},{"period":"2014","value":77981.9,"flags":"A"},{"period":"2015","value":85882.6,"flags":"A"},{"period":"2016","value":79541.19,"flags":"A"},{"period":"2017","value":87880.81,"flags":"A"},{"period":"2018","value":77281.94,"flags":"A"},{"period":"2019","value":66966.05,"flags":"A"},{"period":"2020","value":70064.44,"flags":"A"},{"period":"2021","value":95940.39,"flags":"A"},{"period":"2022","value":81224.28,"flags":"A"},{"period":"2023","value":73083.27,"flags":"A"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of pig with the bone, fresh or chilled, Import quantity","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}