{"id":"fao.fao-scl-1058-271-t.grc.annual","dataset_id":"fao-scl-1058-271-t","indicator":"fao-scl-1058-271-t","geography":"GRC","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Greece","region":"Europe & Central Asia","observations":[{"period":"2010","value":23706.65,"flags":"X"},{"period":"2011","value":20574.59,"flags":"X"},{"period":"2012","value":23036.85,"flags":"X"},{"period":"2013","value":24681.05,"flags":"X"},{"period":"2014","value":22347.08,"flags":"X"},{"period":"2015","value":22273.23,"flags":"X"},{"period":"2016","value":22203.31,"flags":"X"},{"period":"2017","value":22380.61,"flags":"X"},{"period":"2018","value":44314.17,"flags":"X"},{"period":"2019","value":40793.51,"flags":"X"},{"period":"2020","value":36733.3,"flags":"X"},{"period":"2021","value":40660.82,"flags":"X"},{"period":"2022","value":42487.86,"flags":"X"},{"period":"2023","value":47614.65,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Proteins/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}