{"id":"fao.fao-scl-1058-271-t.khm.annual","dataset_id":"fao-scl-1058-271-t","indicator":"fao-scl-1058-271-t","geography":"KHM","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Cambodia","region":"East Asia & Pacific","observations":[{"period":"2010","value":3230.91,"flags":"X"},{"period":"2011","value":3173.97,"flags":"X"},{"period":"2012","value":2805.19,"flags":"X"},{"period":"2013","value":2717.88,"flags":"X"},{"period":"2014","value":2678.5,"flags":"X"},{"period":"2015","value":2579.08,"flags":"X"},{"period":"2016","value":2777.26,"flags":"X"},{"period":"2017","value":3919.32,"flags":"X"},{"period":"2018","value":4549.65,"flags":"X"},{"period":"2019","value":2909.2,"flags":"X"},{"period":"2020","value":2893.64,"flags":"X"},{"period":"2021","value":2576.26,"flags":"X"},{"period":"2022","value":2994.97,"flags":"X"},{"period":"2023","value":7551.47,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Proteins/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}