{"id":"fao.fao-scl-1058-271-t.per.annual","dataset_id":"fao-scl-1058-271-t","indicator":"fao-scl-1058-271-t","geography":"PER","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Peru","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":133825.98,"flags":"X"},{"period":"2011","value":144774.81,"flags":"X"},{"period":"2012","value":158572.69,"flags":"X"},{"period":"2013","value":164444.75,"flags":"X"},{"period":"2014","value":171933.39,"flags":"X"},{"period":"2015","value":174179.57,"flags":"X"},{"period":"2016","value":185914.95,"flags":"X"},{"period":"2017","value":194708.37,"flags":"X"},{"period":"2018","value":211586.11,"flags":"X"},{"period":"2019","value":233950.07,"flags":"X"},{"period":"2020","value":229974.22,"flags":"X"},{"period":"2021","value":237583.06,"flags":"X"},{"period":"2022","value":242335.58,"flags":"X"},{"period":"2023","value":241542.43,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Proteins/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}