{"id":"fao.fao-scl-1058-271-t.uga.annual","dataset_id":"fao-scl-1058-271-t","indicator":"fao-scl-1058-271-t","geography":"UGA","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Uganda","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":10259.38,"flags":"X"},{"period":"2011","value":10289.67,"flags":"X"},{"period":"2012","value":10478.51,"flags":"X"},{"period":"2013","value":10655.67,"flags":"X"},{"period":"2014","value":9943.94,"flags":"X"},{"period":"2015","value":9806.83,"flags":"X"},{"period":"2016","value":10647.61,"flags":"X"},{"period":"2017","value":10777.72,"flags":"X"},{"period":"2018","value":10926.61,"flags":"X"},{"period":"2019","value":11280.2,"flags":"X"},{"period":"2020","value":13440.58,"flags":"X"},{"period":"2021","value":14473.92,"flags":"X"},{"period":"2022","value":14612.64,"flags":"X"},{"period":"2023","value":15032.11,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Proteins/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}