{"id":"fao.fao-scl-1058-281-t.can.annual","dataset_id":"fao-scl-1058-281-t","indicator":"fao-scl-1058-281-t","geography":"CAN","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Canada","region":"North America","observations":[{"period":"2010","value":85083.48,"flags":"X"},{"period":"2011","value":86557.62,"flags":"X"},{"period":"2012","value":87971.2,"flags":"X"},{"period":"2013","value":88902.63,"flags":"X"},{"period":"2014","value":92112.26,"flags":"X"},{"period":"2015","value":95828.29,"flags":"X"},{"period":"2016","value":98709.48,"flags":"X"},{"period":"2017","value":101664.86,"flags":"X"},{"period":"2018","value":106810.55,"flags":"X"},{"period":"2019","value":109717.79,"flags":"X"},{"period":"2020","value":111124.67,"flags":"X"},{"period":"2021","value":110452.09,"flags":"X"},{"period":"2022","value":115110.58,"flags":"X"},{"period":"2023","value":118381.7,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Fats/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}