{"id":"fao.fao-scl-1058-281-t.cub.annual","dataset_id":"fao-scl-1058-281-t","indicator":"fao-scl-1058-281-t","geography":"CUB","frequency":"annual","unit":"t","start_period":"2010","end_period":"2019","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Cuba","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":14046.72,"flags":"X"},{"period":"2011","value":14712.98,"flags":"X"},{"period":"2012","value":15035.39,"flags":"X"},{"period":"2013","value":16766.05,"flags":"X"},{"period":"2014","value":14839.29,"flags":"X"},{"period":"2015","value":16749.71,"flags":"X"},{"period":"2016","value":21424.23,"flags":"X"},{"period":"2017","value":26643.23,"flags":"X"},{"period":"2018","value":24098.91,"flags":"X"},{"period":"2019","value":25452.06,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Fats/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}