{"id":"fao.fao-scl-1058-281-t.dnk.annual","dataset_id":"fao-scl-1058-281-t","indicator":"fao-scl-1058-281-t","geography":"DNK","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Denmark","region":"Europe & Central Asia","observations":[{"period":"2010","value":8378.14,"flags":"X"},{"period":"2011","value":8454.67,"flags":"X"},{"period":"2012","value":8978.86,"flags":"X"},{"period":"2013","value":8406.56,"flags":"X"},{"period":"2014","value":9731.6,"flags":"X"},{"period":"2015","value":7517.25,"flags":"X"},{"period":"2016","value":8314.78,"flags":"X"},{"period":"2017","value":7319.17,"flags":"X"},{"period":"2018","value":7867.6,"flags":"X"},{"period":"2019","value":7915.58,"flags":"X"},{"period":"2020","value":8619.65,"flags":"X"},{"period":"2021","value":7006.19,"flags":"X"},{"period":"2022","value":6909.81,"flags":"X"},{"period":"2023","value":7832.14,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Fats/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}