{"id":"fao.fao-scl-1058-281-t.grc.annual","dataset_id":"fao-scl-1058-281-t","indicator":"fao-scl-1058-281-t","geography":"GRC","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Greece","region":"Europe & Central Asia","observations":[{"period":"2010","value":11490.47,"flags":"X"},{"period":"2011","value":9972.38,"flags":"X"},{"period":"2012","value":11165.82,"flags":"X"},{"period":"2013","value":11962.76,"flags":"X"},{"period":"2014","value":10831.49,"flags":"X"},{"period":"2015","value":10795.7,"flags":"X"},{"period":"2016","value":10761.81,"flags":"X"},{"period":"2017","value":10847.75,"flags":"X"},{"period":"2018","value":21478.81,"flags":"X"},{"period":"2019","value":19772.37,"flags":"X"},{"period":"2020","value":17804.41,"flags":"X"},{"period":"2021","value":19708.05,"flags":"X"},{"period":"2022","value":20593.61,"flags":"X"},{"period":"2023","value":23078.53,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Fats/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}