{"id":"fao.fao-scl-1058-281-t.idn.annual","dataset_id":"fao-scl-1058-281-t","indicator":"fao-scl-1058-281-t","geography":"IDN","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Indonesia","region":"East Asia & Pacific","observations":[{"period":"2010","value":127628.82,"flags":"X"},{"period":"2011","value":132468.76,"flags":"X"},{"period":"2012","value":137399.98,"flags":"X"},{"period":"2013","value":142175.34,"flags":"X"},{"period":"2014","value":146722.55,"flags":"X"},{"period":"2015","value":151167.19,"flags":"X"},{"period":"2016","value":155808.13,"flags":"X"},{"period":"2017","value":160401.29,"flags":"X"},{"period":"2018","value":165621.25,"flags":"X"},{"period":"2019","value":313433.18,"flags":"X"},{"period":"2020","value":290555.19,"flags":"X"},{"period":"2021","value":275736.25,"flags":"X"},{"period":"2022","value":327796.28,"flags":"X"},{"period":"2023","value":354553.76,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Fats/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}