{"id":"fao.fao-scl-1058-281-t.mdg.annual","dataset_id":"fao-scl-1058-281-t","indicator":"fao-scl-1058-281-t","geography":"MDG","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Madagascar","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":3026.1,"flags":"X"},{"period":"2011","value":3086.11,"flags":"X"},{"period":"2012","value":3108.45,"flags":"X"},{"period":"2013","value":3066.47,"flags":"X"},{"period":"2014","value":3077.42,"flags":"X"},{"period":"2015","value":3517.5,"flags":"X"},{"period":"2016","value":3908.91,"flags":"X"},{"period":"2017","value":3923.03,"flags":"X"},{"period":"2018","value":3940.02,"flags":"X"},{"period":"2019","value":4027.58,"flags":"X"},{"period":"2020","value":4088.67,"flags":"X"},{"period":"2021","value":4228.72,"flags":"X"},{"period":"2022","value":4308.16,"flags":"X"},{"period":"2023","value":4386.27,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Fats/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}