{"id":"fao.fao-scl-1058-281-t.pyf.annual","dataset_id":"fao-scl-1058-281-t","indicator":"fao-scl-1058-281-t","geography":"PYF","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"French Polynesia","region":"East Asia & Pacific","observations":[{"period":"2010","value":842.53,"flags":"X"},{"period":"2011","value":883.07,"flags":"X"},{"period":"2012","value":877.75,"flags":"X"},{"period":"2013","value":950.74,"flags":"X"},{"period":"2014","value":974.12,"flags":"X"},{"period":"2015","value":979.69,"flags":"X"},{"period":"2016","value":986.14,"flags":"X"},{"period":"2017","value":993.17,"flags":"X"},{"period":"2018","value":996.43,"flags":"X"},{"period":"2019","value":996.3,"flags":"X"},{"period":"2020","value":996.94,"flags":"X"},{"period":"2021","value":1004.28,"flags":"X"},{"period":"2022","value":1010.39,"flags":"X"},{"period":"2023","value":1012.75,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Fats/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}