{"id":"fao.fao-scl-1058-281-t.wsm.annual","dataset_id":"fao-scl-1058-281-t","indicator":"fao-scl-1058-281-t","geography":"WSM","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Samoa","region":"East Asia & Pacific","observations":[{"period":"2010","value":928.0,"flags":"X"},{"period":"2011","value":948.26,"flags":"X"},{"period":"2012","value":941.68,"flags":"X"},{"period":"2013","value":948.31,"flags":"X"},{"period":"2014","value":1037.4,"flags":"X"},{"period":"2015","value":1093.26,"flags":"X"},{"period":"2016","value":1296.88,"flags":"X"},{"period":"2017","value":1157.92,"flags":"X"},{"period":"2018","value":1273.14,"flags":"X"},{"period":"2019","value":1272.16,"flags":"X"},{"period":"2020","value":1114.9,"flags":"X"},{"period":"2021","value":1213.44,"flags":"X"},{"period":"2022","value":1133.2,"flags":"X"},{"period":"2023","value":1180.65,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Fats/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}