{"id":"fao.fao-scl-1058-5141-t.pyf.annual","dataset_id":"fao-scl-1058-5141-t","indicator":"fao-scl-1058-5141-t","geography":"PYF","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"French Polynesia","region":"East Asia & Pacific","observations":[{"period":"2010","value":10558.0,"flags":"E"},{"period":"2011","value":11066.0,"flags":"E"},{"period":"2012","value":10999.43,"flags":"E"},{"period":"2013","value":11914.0,"flags":"E"},{"period":"2014","value":12207.05,"flags":"E"},{"period":"2015","value":12276.8,"flags":"E"},{"period":"2016","value":12357.68,"flags":"E"},{"period":"2017","value":12445.72,"flags":"E"},{"period":"2018","value":12486.58,"flags":"E"},{"period":"2019","value":12485.0,"flags":"I"},{"period":"2020","value":12493.0,"flags":"E"},{"period":"2021","value":12585.0,"flags":"E"},{"period":"2022","value":12661.56,"flags":"I"},{"period":"2023","value":12691.05,"flags":"I"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Food supply quantity (tonnes)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}