{"id":"fao.fao-scl-1069-271-t.fji.annual","dataset_id":"fao-scl-1069-271-t","indicator":"fao-scl-1069-271-t","geography":"FJI","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Fiji","region":"East Asia & Pacific","observations":[{"period":"2010","value":117.36,"flags":"X"},{"period":"2011","value":74.36,"flags":"X"},{"period":"2012","value":57.01,"flags":"X"},{"period":"2013","value":60.52,"flags":"X"},{"period":"2014","value":100.32,"flags":"X"},{"period":"2015","value":64.12,"flags":"X"},{"period":"2016","value":130.36,"flags":"X"},{"period":"2017","value":154.43,"flags":"X"},{"period":"2018","value":170.31,"flags":"X"},{"period":"2019","value":64.48,"flags":"X"},{"period":"2020","value":62.43,"flags":"X"},{"period":"2021","value":62.61,"flags":"X"},{"period":"2022","value":68.22,"flags":"X"},{"period":"2023","value":66.05,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of ducks, fresh or chilled, Proteins/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}