{"id":"fao.fao-scl-1069-271-t.gbr.annual","dataset_id":"fao-scl-1069-271-t","indicator":"fao-scl-1069-271-t","geography":"GBR","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"United Kingdom","region":"Europe & Central Asia","observations":[{"period":"2010","value":4851.69,"flags":"X"},{"period":"2011","value":5376.91,"flags":"X"},{"period":"2012","value":5080.25,"flags":"X"},{"period":"2013","value":5542.5,"flags":"X"},{"period":"2014","value":5437.13,"flags":"X"},{"period":"2015","value":5487.03,"flags":"X"},{"period":"2016","value":5532.75,"flags":"X"},{"period":"2017","value":5578.14,"flags":"X"},{"period":"2018","value":5625.28,"flags":"X"},{"period":"2019","value":5027.48,"flags":"X"},{"period":"2020","value":4269.25,"flags":"X"},{"period":"2021","value":5361.39,"flags":"X"},{"period":"2022","value":5980.48,"flags":"X"},{"period":"2023","value":5750.71,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of ducks, fresh or chilled, Proteins/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}