{"id":"fao.fao-scl-1069-281-t.fji.annual","dataset_id":"fao-scl-1069-281-t","indicator":"fao-scl-1069-281-t","geography":"FJI","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Fiji","region":"East Asia & Pacific","observations":[{"period":"2010","value":102.02,"flags":"X"},{"period":"2011","value":64.65,"flags":"X"},{"period":"2012","value":49.56,"flags":"X"},{"period":"2013","value":52.61,"flags":"X"},{"period":"2014","value":87.21,"flags":"X"},{"period":"2015","value":55.74,"flags":"X"},{"period":"2016","value":113.32,"flags":"X"},{"period":"2017","value":134.24,"flags":"X"},{"period":"2018","value":148.06,"flags":"X"},{"period":"2019","value":56.06,"flags":"X"},{"period":"2020","value":54.27,"flags":"X"},{"period":"2021","value":54.43,"flags":"X"},{"period":"2022","value":59.31,"flags":"X"},{"period":"2023","value":57.42,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of ducks, fresh or chilled, Fats/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}