{"id":"fao.fao-scl-1069-5141-t.syc.annual","dataset_id":"fao-scl-1069-5141-t","indicator":"fao-scl-1069-5141-t","geography":"SYC","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Seychelles","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":26.29,"flags":"I"},{"period":"2011","value":26.71,"flags":"I"},{"period":"2012","value":27.08,"flags":"I"},{"period":"2013","value":27.59,"flags":"I"},{"period":"2014","value":26.19,"flags":"E"},{"period":"2015","value":72.15,"flags":"E"},{"period":"2016","value":84.69,"flags":"E"},{"period":"2017","value":99.76,"flags":"E"},{"period":"2018","value":27.53,"flags":"E"},{"period":"2019","value":13.84,"flags":"E"},{"period":"2020","value":23.37,"flags":"E"},{"period":"2021","value":19.0,"flags":"E"},{"period":"2022","value":21.84,"flags":"E"},{"period":"2023","value":23.85,"flags":"E"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of ducks, fresh or chilled, Food supply quantity (tonnes)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}