{"id":"fao.fao-scl-1069-664-kcal-cap-d.aus.annual","dataset_id":"fao-scl-1069-664-kcal-cap-d","indicator":"fao-scl-1069-664-kcal-cap-d","geography":"AUS","frequency":"annual","unit":"kcal/cap/d","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Australia","region":"East Asia & Pacific","observations":[{"period":"2010","value":3.51,"flags":"X"},{"period":"2011","value":3.56,"flags":"X"},{"period":"2012","value":3.58,"flags":"X"},{"period":"2013","value":3.59,"flags":"X"},{"period":"2014","value":3.43,"flags":"X"},{"period":"2015","value":3.51,"flags":"X"},{"period":"2016","value":3.96,"flags":"X"},{"period":"2017","value":3.87,"flags":"X"},{"period":"2018","value":3.9,"flags":"X"},{"period":"2019","value":3.18,"flags":"X"},{"period":"2020","value":2.89,"flags":"X"},{"period":"2021","value":3.01,"flags":"X"},{"period":"2022","value":2.95,"flags":"X"},{"period":"2023","value":2.93,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of ducks, fresh or chilled, Food supply (kcal/capita/day)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}