{"id":"fao.fao-scl-1069-665-g-cap-d.fra.annual","dataset_id":"fao-scl-1069-665-g-cap-d","indicator":"fao-scl-1069-665-g-cap-d","geography":"FRA","frequency":"annual","unit":"g/cap/d","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"France","region":"Europe & Central Asia","observations":[{"period":"2010","value":11.86,"flags":"X"},{"period":"2011","value":11.9,"flags":"X"},{"period":"2012","value":10.99,"flags":"X"},{"period":"2013","value":10.99,"flags":"X"},{"period":"2014","value":11.09,"flags":"X"},{"period":"2015","value":11.27,"flags":"X"},{"period":"2016","value":9.36,"flags":"X"},{"period":"2017","value":8.13,"flags":"X"},{"period":"2018","value":9.64,"flags":"X"},{"period":"2019","value":8.51,"flags":"X"},{"period":"2020","value":7.44,"flags":"X"},{"period":"2021","value":6.78,"flags":"X"},{"period":"2022","value":4.79,"flags":"X"},{"period":"2023","value":5.48,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of ducks, fresh or chilled, Food supply quantity (g/capita/day)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}