{"id":"fao.fao-scl-114-5610-t.dnk.annual","dataset_id":"fao-scl-114-5610-t","indicator":"fao-scl-114-5610-t","geography":"DNK","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Denmark","region":"Europe & Central Asia","observations":[{"period":"2010","value":15066.0,"flags":"A"},{"period":"2011","value":19725.0,"flags":"A"},{"period":"2012","value":16856.0,"flags":"A"},{"period":"2013","value":17836.0,"flags":"A"},{"period":"2014","value":16831.86,"flags":"A"},{"period":"2015","value":18026.5,"flags":"A"},{"period":"2016","value":20064.17,"flags":"A"},{"period":"2017","value":23313.36,"flags":"A"},{"period":"2018","value":21426.21,"flags":"A"},{"period":"2019","value":20254.05,"flags":"A"},{"period":"2020","value":20300.6,"flags":"A"},{"period":"2021","value":20345.28,"flags":"A"},{"period":"2022","value":15881.24,"flags":"A"},{"period":"2023","value":14941.73,"flags":"A"}],"indicator_name":"Supply Utilization Accounts (2010-): Mixes and doughs for the preparation of bakers' wares, Import quantity","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}