{"id":"fao.fao-scl-114-5610-t.gin.annual","dataset_id":"fao-scl-114-5610-t","indicator":"fao-scl-114-5610-t","geography":"GIN","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Guinea","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":0.0,"flags":"X"},{"period":"2011","value":0.0,"flags":"E"},{"period":"2012","value":2.0,"flags":"X"},{"period":"2013","value":2.0,"flags":"E"},{"period":"2014","value":2.0,"flags":"A"},{"period":"2015","value":24.91,"flags":"A"},{"period":"2016","value":340.28,"flags":"X"},{"period":"2017","value":595.2,"flags":"X"},{"period":"2018","value":453.57,"flags":"X"},{"period":"2019","value":541.47,"flags":"X"},{"period":"2020","value":512.63,"flags":"X"},{"period":"2021","value":652.72,"flags":"X"},{"period":"2022","value":327.64,"flags":"X"},{"period":"2023","value":342.86,"flags":"I"}],"indicator_name":"Supply Utilization Accounts (2010-): Mixes and doughs for the preparation of bakers' wares, Import quantity","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}