{"id":"fao.fao-scl-114-5610-t.mex.annual","dataset_id":"fao-scl-114-5610-t","indicator":"fao-scl-114-5610-t","geography":"MEX","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Mexico","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":39576.0,"flags":"A"},{"period":"2011","value":43006.0,"flags":"A"},{"period":"2012","value":46907.0,"flags":"A"},{"period":"2013","value":55382.0,"flags":"A"},{"period":"2014","value":54119.22,"flags":"A"},{"period":"2015","value":53680.46,"flags":"A"},{"period":"2016","value":51635.56,"flags":"A"},{"period":"2017","value":48384.23,"flags":"A"},{"period":"2018","value":51643.99,"flags":"A"},{"period":"2019","value":56310.42,"flags":"A"},{"period":"2020","value":69650.08,"flags":"I"},{"period":"2021","value":59131.13,"flags":"A"},{"period":"2022","value":63523.11,"flags":"A"},{"period":"2023","value":73874.37,"flags":"A"}],"indicator_name":"Supply Utilization Accounts (2010-): Mixes and doughs for the preparation of bakers' wares, Import quantity","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}