{"id":"fao.fao-scl-114-5610-t.mus.annual","dataset_id":"fao-scl-114-5610-t","indicator":"fao-scl-114-5610-t","geography":"MUS","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Mauritius","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":108.0,"flags":"A"},{"period":"2011","value":213.0,"flags":"A"},{"period":"2012","value":137.0,"flags":"A"},{"period":"2013","value":124.0,"flags":"A"},{"period":"2014","value":140.55,"flags":"A"},{"period":"2015","value":158.42,"flags":"A"},{"period":"2016","value":157.6,"flags":"A"},{"period":"2017","value":264.96,"flags":"A"},{"period":"2018","value":396.68,"flags":"A"},{"period":"2019","value":423.59,"flags":"A"},{"period":"2020","value":291.69,"flags":"A"},{"period":"2021","value":253.08,"flags":"A"},{"period":"2022","value":337.81,"flags":"A"},{"period":"2023","value":711.45,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Mixes and doughs for the preparation of bakers' wares, Import quantity","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}