{"id":"fao.fao-scl-115-5166-t.ltu.annual","dataset_id":"fao-scl-115-5166-t","indicator":"fao-scl-115-5166-t","geography":"LTU","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Lithuania","region":"Europe & Central Asia","observations":[{"period":"2010","value":-2530.0,"flags":"I"},{"period":"2011","value":-3517.0,"flags":"I"},{"period":"2012","value":-9539.0,"flags":"I"},{"period":"2013","value":-3289.0,"flags":"I"},{"period":"2014","value":-5455.0,"flags":"I"},{"period":"2015","value":-10642.0,"flags":"I"},{"period":"2016","value":-10202.0,"flags":"I"},{"period":"2017","value":-46085.0,"flags":"I"},{"period":"2018","value":-7296.0,"flags":"I"},{"period":"2019","value":-4294.0,"flags":"I"},{"period":"2020","value":-5976.0,"flags":"I"},{"period":"2021","value":-4333.0,"flags":"I"},{"period":"2022","value":-3517.0,"flags":"I"},{"period":"2023","value":-3479.0,"flags":"I"}],"indicator_name":"Supply Utilization Accounts (2010-): Food preparations of flour, meal or malt extract, Residuals","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}