{"id":"fao.fao-scl-1232-5166-t.esp.annual","dataset_id":"fao-scl-1232-5166-t","indicator":"fao-scl-1232-5166-t","geography":"ESP","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Spain","region":"Europe & Central Asia","observations":[{"period":"2010","value":-55536.0,"flags":"I"},{"period":"2011","value":-117738.0,"flags":"I"},{"period":"2012","value":-119357.0,"flags":"I"},{"period":"2013","value":-132603.0,"flags":"I"},{"period":"2014","value":-132400.0,"flags":"I"},{"period":"2015","value":-119629.0,"flags":"I"},{"period":"2016","value":-111750.0,"flags":"I"},{"period":"2017","value":-189947.0,"flags":"I"},{"period":"2018","value":-144117.0,"flags":"I"},{"period":"2019","value":-142907.0,"flags":"I"},{"period":"2020","value":-243067.0,"flags":"I"},{"period":"2021","value":-247263.0,"flags":"I"},{"period":"2022","value":-233084.0,"flags":"I"},{"period":"2023","value":-248180.0,"flags":"I"}],"indicator_name":"Supply Utilization Accounts (2010-): Food preparations n.e.c., Residuals","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}