{"id":"fao.fao-scl-1232-5166-t.gtm.annual","dataset_id":"fao-scl-1232-5166-t","indicator":"fao-scl-1232-5166-t","geography":"GTM","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Guatemala","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":-36980.0,"flags":"I"},{"period":"2011","value":-40785.0,"flags":"I"},{"period":"2012","value":-33670.0,"flags":"I"},{"period":"2013","value":-35256.0,"flags":"I"},{"period":"2014","value":-35238.0,"flags":"I"},{"period":"2015","value":-26797.0,"flags":"I"},{"period":"2016","value":-20377.0,"flags":"I"},{"period":"2017","value":-19640.0,"flags":"I"},{"period":"2018","value":-12159.0,"flags":"I"},{"period":"2019","value":-17110.0,"flags":"I"},{"period":"2020","value":-98073.0,"flags":"I"},{"period":"2021","value":-70434.0,"flags":"I"},{"period":"2022","value":-24026.0,"flags":"I"},{"period":"2023","value":-4176.0,"flags":"I"}],"indicator_name":"Supply Utilization Accounts (2010-): Food preparations n.e.c., Residuals","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}