{"id":"fao.fao-scl-1243-5166-t.chl.annual","dataset_id":"fao-scl-1243-5166-t","indicator":"fao-scl-1243-5166-t","geography":"CHL","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Chile","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":212602.94,"flags":"I"},{"period":"2011","value":218420.79,"flags":"I"},{"period":"2012","value":205277.33,"flags":"I"},{"period":"2013","value":164786.36,"flags":"I"},{"period":"2014","value":134243.34,"flags":"I"},{"period":"2015","value":127999.38,"flags":"I"},{"period":"2016","value":79226.8,"flags":"I"},{"period":"2017","value":81977.56,"flags":"I"},{"period":"2018","value":0.0,"flags":"I"},{"period":"2019","value":0.0,"flags":"I"},{"period":"2020","value":0.0,"flags":"I"},{"period":"2021","value":0.0,"flags":"I"},{"period":"2022","value":0.0,"flags":"I"},{"period":"2023","value":0.0,"flags":"I"}],"indicator_name":"Supply Utilization Accounts (2010-): Fat preparations n.e.c., Residuals","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}