{"id":"fao.fao-scl-1274-5166-t.omn.annual","dataset_id":"fao-scl-1274-5166-t","indicator":"fao-scl-1274-5166-t","geography":"OMN","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Oman","region":"Middle East, North Africa, Afghanistan & Pakistan","observations":[{"period":"2010","value":-2610.0,"flags":"I"},{"period":"2011","value":-1872.0,"flags":"I"},{"period":"2012","value":-638.0,"flags":"I"},{"period":"2013","value":-2936.0,"flags":"I"},{"period":"2014","value":-2351.0,"flags":"I"},{"period":"2015","value":-4607.0,"flags":"I"},{"period":"2016","value":-3119.0,"flags":"I"},{"period":"2017","value":-1891.0,"flags":"I"},{"period":"2018","value":-1382.0,"flags":"I"},{"period":"2019","value":-1693.0,"flags":"I"},{"period":"2020","value":-1915.0,"flags":"I"},{"period":"2021","value":-2436.0,"flags":"I"},{"period":"2022","value":-2586.0,"flags":"I"},{"period":"2023","value":-884.0,"flags":"I"}],"indicator_name":"Supply Utilization Accounts (2010-): Animal or vegetable fats and oils and their fractions, chemically modified, except those hydrogenated, inter-esterified, re-esterified or elaidinized; inedible mixtures or preparations of animal or vegetable fats or oils, Residuals","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}