{"id":"fao.fao-scl-401-271-t.aze.annual","dataset_id":"fao-scl-401-271-t","indicator":"fao-scl-401-271-t","geography":"AZE","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Azerbaijan","region":"Europe & Central Asia","observations":[{"period":"2010","value":474.91,"flags":"X"},{"period":"2011","value":550.88,"flags":"X"},{"period":"2012","value":580.68,"flags":"X"},{"period":"2013","value":522.44,"flags":"X"},{"period":"2014","value":530.93,"flags":"X"},{"period":"2015","value":643.27,"flags":"X"},{"period":"2016","value":672.67,"flags":"X"},{"period":"2017","value":593.59,"flags":"X"},{"period":"2018","value":621.22,"flags":"X"},{"period":"2019","value":642.06,"flags":"X"},{"period":"2020","value":686.15,"flags":"X"},{"period":"2021","value":696.24,"flags":"X"},{"period":"2022","value":644.78,"flags":"X"},{"period":"2023","value":643.47,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}