{"id":"fao.fao-scl-401-271-t.deu.annual","dataset_id":"fao-scl-401-271-t","indicator":"fao-scl-401-271-t","geography":"DEU","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Germany","region":"Europe & Central Asia","observations":[{"period":"2010","value":3464.1,"flags":"X"},{"period":"2011","value":3709.92,"flags":"X"},{"period":"2012","value":3881.09,"flags":"X"},{"period":"2013","value":3851.07,"flags":"X"},{"period":"2014","value":4166.14,"flags":"X"},{"period":"2015","value":4338.78,"flags":"X"},{"period":"2016","value":4299.47,"flags":"X"},{"period":"2017","value":4368.56,"flags":"X"},{"period":"2018","value":4471.35,"flags":"X"},{"period":"2019","value":4332.66,"flags":"X"},{"period":"2020","value":4724.7,"flags":"X"},{"period":"2021","value":4739.64,"flags":"X"},{"period":"2022","value":4459.39,"flags":"X"},{"period":"2023","value":4303.32,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}