{"id":"fao.fao-scl-401-271-t.kaz.annual","dataset_id":"fao-scl-401-271-t","indicator":"fao-scl-401-271-t","geography":"KAZ","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Kazakhstan","region":"Europe & Central Asia","observations":[{"period":"2010","value":1675.87,"flags":"X"},{"period":"2011","value":1773.74,"flags":"X"},{"period":"2012","value":2028.34,"flags":"X"},{"period":"2013","value":2074.93,"flags":"X"},{"period":"2014","value":2349.44,"flags":"X"},{"period":"2015","value":2240.96,"flags":"X"},{"period":"2016","value":2376.05,"flags":"X"},{"period":"2017","value":2556.57,"flags":"X"},{"period":"2018","value":2787.07,"flags":"X"},{"period":"2019","value":2563.88,"flags":"X"},{"period":"2020","value":2770.66,"flags":"X"},{"period":"2021","value":2854.65,"flags":"X"},{"period":"2022","value":4007.43,"flags":"X"},{"period":"2023","value":3966.78,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}