{"id":"fao.fao-scl-401-271-t.ltu.annual","dataset_id":"fao-scl-401-271-t","indicator":"fao-scl-401-271-t","geography":"LTU","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Lithuania","region":"Europe & Central Asia","observations":[{"period":"2010","value":26.35,"flags":"X"},{"period":"2011","value":25.51,"flags":"X"},{"period":"2012","value":23.15,"flags":"X"},{"period":"2013","value":42.24,"flags":"X"},{"period":"2014","value":64.95,"flags":"X"},{"period":"2015","value":43.94,"flags":"X"},{"period":"2016","value":66.48,"flags":"X"},{"period":"2017","value":70.01,"flags":"X"},{"period":"2018","value":89.71,"flags":"X"},{"period":"2019","value":71.1,"flags":"X"},{"period":"2020","value":74.6,"flags":"X"},{"period":"2021","value":76.32,"flags":"X"},{"period":"2022","value":74.59,"flags":"X"},{"period":"2023","value":82.66,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}