{"id":"fao.fao-scl-401-271-t.mus.annual","dataset_id":"fao-scl-401-271-t","indicator":"fao-scl-401-271-t","geography":"MUS","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Mauritius","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":16.84,"flags":"X"},{"period":"2011","value":16.74,"flags":"X"},{"period":"2012","value":17.54,"flags":"X"},{"period":"2013","value":17.68,"flags":"X"},{"period":"2014","value":20.52,"flags":"X"},{"period":"2015","value":19.09,"flags":"X"},{"period":"2016","value":23.76,"flags":"X"},{"period":"2017","value":25.33,"flags":"X"},{"period":"2018","value":17.55,"flags":"X"},{"period":"2019","value":24.41,"flags":"X"},{"period":"2020","value":29.46,"flags":"X"},{"period":"2021","value":32.58,"flags":"X"},{"period":"2022","value":32.67,"flags":"X"},{"period":"2023","value":36.16,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Proteins/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}