{"id":"fao.fao-scl-401-281-t.egy.annual","dataset_id":"fao-scl-401-281-t","indicator":"fao-scl-401-281-t","geography":"EGY","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Egypt","region":"Middle East, North Africa, Afghanistan & Pakistan","observations":[{"period":"2010","value":1931.63,"flags":"X"},{"period":"2011","value":2003.99,"flags":"X"},{"period":"2012","value":1943.02,"flags":"X"},{"period":"2013","value":1692.51,"flags":"X"},{"period":"2014","value":1791.75,"flags":"X"},{"period":"2015","value":1835.68,"flags":"X"},{"period":"2016","value":1830.11,"flags":"X"},{"period":"2017","value":2024.01,"flags":"X"},{"period":"2018","value":2198.95,"flags":"X"},{"period":"2019","value":2871.54,"flags":"X"},{"period":"2020","value":2540.43,"flags":"X"},{"period":"2021","value":2145.51,"flags":"X"},{"period":"2022","value":3381.21,"flags":"X"},{"period":"2023","value":3153.51,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Fats/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}