{"id":"fao.fao-scl-401-5141-t.deu.annual","dataset_id":"fao-scl-401-5141-t","indicator":"fao-scl-401-5141-t","geography":"DEU","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Germany","region":"Europe & Central Asia","observations":[{"period":"2010","value":281633.9,"flags":"I"},{"period":"2011","value":301619.3,"flags":"I"},{"period":"2012","value":315535.7,"flags":"I"},{"period":"2013","value":313094.8,"flags":"I"},{"period":"2014","value":338710.69,"flags":"E"},{"period":"2015","value":352746.14,"flags":"E"},{"period":"2016","value":349550.49,"flags":"E"},{"period":"2017","value":355167.69,"flags":"E"},{"period":"2018","value":363524.28,"flags":"E"},{"period":"2019","value":352249.17,"flags":"E"},{"period":"2020","value":384121.61,"flags":"E"},{"period":"2021","value":385336.49,"flags":"E"},{"period":"2022","value":362552.11,"flags":"E"},{"period":"2023","value":349863.53,"flags":"E"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Food supply quantity (tonnes)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}