{"id":"fao.fao-scl-401-5141-t.lby.annual","dataset_id":"fao-scl-401-5141-t","indicator":"fao-scl-401-5141-t","geography":"LBY","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Libya","region":"Middle East, North Africa, Afghanistan & Pakistan","observations":[{"period":"2010","value":22504.02,"flags":"E"},{"period":"2011","value":22610.55,"flags":"E"},{"period":"2012","value":24098.15,"flags":"E"},{"period":"2013","value":24072.62,"flags":"E"},{"period":"2014","value":25150.07,"flags":"E"},{"period":"2015","value":26730.44,"flags":"E"},{"period":"2016","value":26427.25,"flags":"E"},{"period":"2017","value":26654.41,"flags":"E"},{"period":"2018","value":27262.38,"flags":"E"},{"period":"2019","value":24190.31,"flags":"E"},{"period":"2020","value":24284.65,"flags":"E"},{"period":"2021","value":22082.3,"flags":"E"},{"period":"2022","value":23984.25,"flags":"E"},{"period":"2023","value":25942.8,"flags":"E"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Food supply quantity (tonnes)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}