{"id":"fao.fao-scl-401-665-g-cap-d.mar.annual","dataset_id":"fao-scl-401-665-g-cap-d","indicator":"fao-scl-401-665-g-cap-d","geography":"MAR","frequency":"annual","unit":"g/cap/d","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Morocco","region":"Middle East, North Africa, Afghanistan & Pakistan","observations":[{"period":"2010","value":12.41,"flags":"X"},{"period":"2011","value":5.79,"flags":"X"},{"period":"2012","value":7.6,"flags":"X"},{"period":"2013","value":5.88,"flags":"X"},{"period":"2014","value":3.99,"flags":"X"},{"period":"2015","value":4.99,"flags":"X"},{"period":"2016","value":3.77,"flags":"X"},{"period":"2017","value":4.7,"flags":"X"},{"period":"2018","value":6.31,"flags":"X"},{"period":"2019","value":7.23,"flags":"X"},{"period":"2020","value":0.0,"flags":"X"},{"period":"2021","value":2.63,"flags":"X"},{"period":"2022","value":6.15,"flags":"X"},{"period":"2023","value":2.4,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Food supply quantity (g/capita/day)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}