{"id":"fao.fao-scl-406-271-t.mys.annual","dataset_id":"fao-scl-406-271-t","indicator":"fao-scl-406-271-t","geography":"MYS","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Malaysia","region":"East Asia & Pacific","observations":[{"period":"2010","value":4123.24,"flags":"X"},{"period":"2011","value":4565.21,"flags":"X"},{"period":"2012","value":4354.65,"flags":"X"},{"period":"2013","value":4393.73,"flags":"X"},{"period":"2014","value":4339.42,"flags":"X"},{"period":"2015","value":5263.36,"flags":"X"},{"period":"2016","value":7231.89,"flags":"X"},{"period":"2017","value":7516.38,"flags":"X"},{"period":"2018","value":7467.38,"flags":"X"},{"period":"2019","value":5734.72,"flags":"X"},{"period":"2020","value":5920.35,"flags":"X"},{"period":"2021","value":6962.85,"flags":"X"},{"period":"2022","value":7705.54,"flags":"X"},{"period":"2023","value":9212.08,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Green garlic, Proteins/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}