{"id":"fao.fao-scl-406-271-t.nor.annual","dataset_id":"fao-scl-406-271-t","indicator":"fao-scl-406-271-t","geography":"NOR","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Norway","region":"Europe & Central Asia","observations":[{"period":"2010","value":57.94,"flags":"X"},{"period":"2011","value":53.06,"flags":"X"},{"period":"2012","value":53.49,"flags":"X"},{"period":"2013","value":62.95,"flags":"X"},{"period":"2014","value":63.91,"flags":"X"},{"period":"2015","value":69.45,"flags":"X"},{"period":"2016","value":61.87,"flags":"X"},{"period":"2017","value":62.55,"flags":"X"},{"period":"2018","value":60.79,"flags":"X"},{"period":"2019","value":65.08,"flags":"X"},{"period":"2020","value":74.69,"flags":"X"},{"period":"2021","value":69.87,"flags":"X"},{"period":"2022","value":71.79,"flags":"X"},{"period":"2023","value":65.03,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Green garlic, Proteins/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}