{"id":"fao.fao-scl-406-281-t.col.annual","dataset_id":"fao-scl-406-281-t","indicator":"fao-scl-406-281-t","geography":"COL","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Colombia","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":181.1,"flags":"X"},{"period":"2011","value":196.87,"flags":"X"},{"period":"2012","value":252.91,"flags":"X"},{"period":"2013","value":248.23,"flags":"X"},{"period":"2014","value":231.65,"flags":"X"},{"period":"2015","value":199.19,"flags":"X"},{"period":"2016","value":220.57,"flags":"X"},{"period":"2017","value":160.06,"flags":"X"},{"period":"2018","value":237.21,"flags":"X"},{"period":"2019","value":225.17,"flags":"X"},{"period":"2020","value":251.22,"flags":"X"},{"period":"2021","value":235.98,"flags":"X"},{"period":"2022","value":303.0,"flags":"X"},{"period":"2023","value":302.08,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Green garlic, Fats/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}