{"id":"fao.fao-scl-406-5141-t.chl.annual","dataset_id":"fao-scl-406-5141-t","indicator":"fao-scl-406-5141-t","geography":"CHL","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Chile","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":12052.01,"flags":"E"},{"period":"2011","value":7167.51,"flags":"E"},{"period":"2012","value":5499.77,"flags":"E"},{"period":"2013","value":9564.81,"flags":"E"},{"period":"2014","value":9591.02,"flags":"E"},{"period":"2015","value":9965.14,"flags":"E"},{"period":"2016","value":11751.72,"flags":"E"},{"period":"2017","value":16540.8,"flags":"E"},{"period":"2018","value":10883.21,"flags":"E"},{"period":"2019","value":11715.03,"flags":"E"},{"period":"2020","value":18910.21,"flags":"E"},{"period":"2021","value":14989.02,"flags":"E"},{"period":"2022","value":18695.84,"flags":"E"},{"period":"2023","value":27650.77,"flags":"E"}],"indicator_name":"Supply Utilization Accounts (2010-): Green garlic, Food supply quantity (tonnes)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}