{"id":"fao.fao-scl-406-5141-t.ury.annual","dataset_id":"fao-scl-406-5141-t","indicator":"fao-scl-406-5141-t","geography":"URY","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Uruguay","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":747.0,"flags":"E"},{"period":"2011","value":1012.36,"flags":"E"},{"period":"2012","value":944.35,"flags":"E"},{"period":"2013","value":1244.4,"flags":"E"},{"period":"2014","value":1107.3,"flags":"E"},{"period":"2015","value":902.35,"flags":"E"},{"period":"2016","value":983.89,"flags":"E"},{"period":"2017","value":1082.38,"flags":"E"},{"period":"2018","value":988.8,"flags":"E"},{"period":"2019","value":1026.29,"flags":"E"},{"period":"2020","value":1105.54,"flags":"E"},{"period":"2021","value":988.07,"flags":"E"},{"period":"2022","value":959.05,"flags":"E"},{"period":"2023","value":1082.25,"flags":"E"}],"indicator_name":"Supply Utilization Accounts (2010-): Green garlic, Food supply quantity (tonnes)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}