{"id":"fao.fao-scl-623-261-million-kcal.pyf.annual","dataset_id":"fao-scl-623-261-million-kcal","indicator":"fao-scl-623-261-million-kcal","geography":"PYF","frequency":"annual","unit":"million Kcal","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"French Polynesia","region":"East Asia & Pacific","observations":[{"period":"2010","value":3054.16,"flags":"X"},{"period":"2011","value":3047.53,"flags":"X"},{"period":"2012","value":3053.73,"flags":"X"},{"period":"2013","value":3068.24,"flags":"X"},{"period":"2014","value":3087.85,"flags":"X"},{"period":"2015","value":3109.96,"flags":"X"},{"period":"2016","value":3134.21,"flags":"X"},{"period":"2017","value":3162.6,"flags":"X"},{"period":"2018","value":3189.59,"flags":"X"},{"period":"2019","value":3255.45,"flags":"X"},{"period":"2020","value":3294.65,"flags":"X"},{"period":"2021","value":3274.95,"flags":"X"},{"period":"2022","value":3609.5,"flags":"X"},{"period":"2023","value":3940.94,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Fruit prepared n.e.c., Calories/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}