{"id":"fao.fao-scl-623-271-t.guy.annual","dataset_id":"fao-scl-623-271-t","indicator":"fao-scl-623-271-t","geography":"GUY","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Guyana","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":13.91,"flags":"X"},{"period":"2011","value":14.5,"flags":"X"},{"period":"2012","value":15.14,"flags":"X"},{"period":"2013","value":15.77,"flags":"X"},{"period":"2014","value":14.76,"flags":"X"},{"period":"2015","value":15.77,"flags":"X"},{"period":"2016","value":15.99,"flags":"X"},{"period":"2017","value":15.72,"flags":"X"},{"period":"2018","value":15.69,"flags":"X"},{"period":"2019","value":14.46,"flags":"X"},{"period":"2020","value":17.51,"flags":"X"},{"period":"2021","value":15.84,"flags":"X"},{"period":"2022","value":16.98,"flags":"X"},{"period":"2023","value":16.93,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Fruit prepared n.e.c., Proteins/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}