{"id":"fao.fao-scl-623-5141-t.brb.annual","dataset_id":"fao-scl-623-5141-t","indicator":"fao-scl-623-5141-t","geography":"BRB","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Barbados","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":1204.48,"flags":"I"},{"period":"2011","value":1208.73,"flags":"I"},{"period":"2012","value":1211.84,"flags":"I"},{"period":"2013","value":1214.0,"flags":"I"},{"period":"2014","value":1112.34,"flags":"E"},{"period":"2015","value":1156.84,"flags":"E"},{"period":"2016","value":1388.33,"flags":"E"},{"period":"2017","value":1081.61,"flags":"E"},{"period":"2018","value":1473.45,"flags":"E"},{"period":"2019","value":981.99,"flags":"E"},{"period":"2020","value":999.45,"flags":"E"},{"period":"2021","value":1051.87,"flags":"E"},{"period":"2022","value":1202.16,"flags":"E"},{"period":"2023","value":1284.41,"flags":"E"}],"indicator_name":"Supply Utilization Accounts (2010-): Fruit prepared n.e.c., Food supply quantity (tonnes)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}