{"id":"fao.fao-scl-623-5141-t.guy.annual","dataset_id":"fao-scl-623-5141-t","indicator":"fao-scl-623-5141-t","geography":"GUY","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Guyana","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":3090.33,"flags":"I"},{"period":"2011","value":3222.71,"flags":"I"},{"period":"2012","value":3363.48,"flags":"I"},{"period":"2013","value":3503.63,"flags":"I"},{"period":"2014","value":3280.22,"flags":"E"},{"period":"2015","value":3504.2,"flags":"E"},{"period":"2016","value":3554.19,"flags":"E"},{"period":"2017","value":3493.07,"flags":"E"},{"period":"2018","value":3487.04,"flags":"E"},{"period":"2019","value":3213.95,"flags":"E"},{"period":"2020","value":3890.01,"flags":"E"},{"period":"2021","value":3520.82,"flags":"E"},{"period":"2022","value":3773.04,"flags":"E"},{"period":"2023","value":3762.4,"flags":"E"}],"indicator_name":"Supply Utilization Accounts (2010-): Fruit prepared n.e.c., Food supply quantity (tonnes)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}