{"id":"fao.fao-scl-626-281-t.cyp.annual","dataset_id":"fao-scl-626-281-t","indicator":"fao-scl-626-281-t","geography":"CYP","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Cyprus","region":"Europe & Central Asia","observations":[{"period":"2010","value":2.81,"flags":"X"},{"period":"2011","value":2.84,"flags":"X"},{"period":"2012","value":2.86,"flags":"X"},{"period":"2013","value":2.88,"flags":"X"},{"period":"2014","value":3.43,"flags":"X"},{"period":"2015","value":2.93,"flags":"X"},{"period":"2016","value":2.43,"flags":"X"},{"period":"2017","value":2.49,"flags":"X"},{"period":"2018","value":2.51,"flags":"X"},{"period":"2019","value":1.07,"flags":"X"},{"period":"2020","value":2.32,"flags":"X"},{"period":"2021","value":2.69,"flags":"X"},{"period":"2022","value":2.07,"flags":"X"},{"period":"2023","value":2.27,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Homogenized cooked fruit, prepared, Fats/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}