{"id":"fao.fao-scl-626-5141-t.per.annual","dataset_id":"fao-scl-626-5141-t","indicator":"fao-scl-626-5141-t","geography":"PER","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Peru","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":813.36,"flags":"I"},{"period":"2011","value":851.73,"flags":"I"},{"period":"2012","value":890.8,"flags":"I"},{"period":"2013","value":930.02,"flags":"I"},{"period":"2014","value":946.7,"flags":"I"},{"period":"2015","value":971.71,"flags":"I"},{"period":"2016","value":1002.29,"flags":"I"},{"period":"2017","value":1025.38,"flags":"I"},{"period":"2018","value":1055.85,"flags":"I"},{"period":"2019","value":1096.79,"flags":"I"},{"period":"2020","value":488.86,"flags":"E"},{"period":"2021","value":838.37,"flags":"E"},{"period":"2022","value":601.52,"flags":"E"},{"period":"2023","value":283.48,"flags":"E"}],"indicator_name":"Supply Utilization Accounts (2010-): Homogenized cooked fruit, prepared, Food supply quantity (tonnes)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}