{"id":"fao.fao-scl-689-5610-t.mac.annual","dataset_id":"fao-scl-689-5610-t","indicator":"fao-scl-689-5610-t","geography":"MAC","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Macao","region":"East Asia & Pacific","observations":[{"period":"2010","value":10.0,"flags":"A"},{"period":"2011","value":12.0,"flags":"A"},{"period":"2012","value":15.0,"flags":"A"},{"period":"2013","value":15.0,"flags":"E"},{"period":"2014","value":26.58,"flags":"A"},{"period":"2015","value":20.74,"flags":"A"},{"period":"2016","value":14.07,"flags":"A"},{"period":"2017","value":13.99,"flags":"X"},{"period":"2018","value":18.09,"flags":"X"},{"period":"2019","value":28.79,"flags":"I"},{"period":"2020","value":11.09,"flags":"A"},{"period":"2021","value":17.55,"flags":"A"},{"period":"2022","value":13.02,"flags":"A"},{"period":"2023","value":20.01,"flags":"A"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}